Zero Added Sugar Chocolate Chia Seed Pudding

Chocolate Chia Seed Pudding

This chocolate chia pudding recipe is perfect for breakfast, snack or dessert. Just top it with some fresh berries, and you're good to go! Vegan, diabetes diet friendly and gluten-free. Get recipe

Ingredients SALT STRAWBERRIES CINNAMON WATER DATES BRAZIL NUTS MINT COCAO CHIA SEEDS Get Recipe

Step 1

The first step is to add water, Brazil nuts, dates, mint, salt, cinnamon and cacao in a high-speed blender.

Step 2

Next, place the lid, and blend the ingredients until you achieve a smooth consistency.

Step 3

Then, take clean and dry mason jars, and fill them with an equal amount of chia seeds. Add the chocolate milk mixture and stir well.

Step 4

Place the lid and refrigerate for at least 3 hours (or overnight). You can prepare snack size or larger breakfast batches.

Step 5

This chocolate chia pudding is perfect for meal prepping. Make a larger batch and enjoy throughout the week.

Step 6

Serve your chia seed pudding topped with fresh strawberries and a few sprigs of mint.

Nutrition facts per serving

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Chocolate Chia Seed Pudding

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Chocolate Chia Seed Pudding

Zero Added Sugar

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Nutrition facts per serving

Chocolate Chia Seed Pudding

Zero Added Sugar

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