Recipes

What could be a better dish for your holiday menu, then this simple yet sophisticated side of Brussels sprouts and sweet potatoes with dried cranberries – full of flavour and…

Feast your eyes on this stunning and easy plant based holiday platter. With an assortment of fruits and vegetables – centred around a bowl of creamy and delicious Cranberry and…

One of my favourite party tricks is filo cups! These elegant cranberry and apple cups are a cinch to make and perfect for entertaining.Tangy cranberry salsa made with green apple,…

It’s just right! Sure, it’s Fall, but that also means soup season. Cozy up with a warm bowl of this Mint & Pea Soup from Chef Corbin’s New cook book “In Good Company”. It’s light and delicious, and perfect as a made-ahead recipe. I swapped the bacon with my favourite seeds for that crunch and plant power!

Ready to make meal planning a breeze? Try this simple and mouthwatering 20-minute okra recipe (Bhindi). An all-time favourite Indian and Pakistani dish, this recipe is bursting with nutrition and…

A twist to the regular golden milk, this warm and soothing elixir, is packed with nourishing nutrients and is super simple to make. Done in under 10 minutes, we promise this golden…

Need an excuse to eat chocolate pudding? Look no further. This nutrient-packed 10-minute creamy, rich chocolate mint chia seed pudding is so simple that you could pull it off at breakfast time. Naturally sweetened with dates, this is one dessert recipe that you will devour. Vegan and gluten free.

Why, I’m so glad you wanted an absolutely delicious caffeine-free substitute for your afternoon chai latte or evening brew! Red Rooibos tea is blended with almond butter, dates and soy milk to create a creamy, frothy and incredibly tasty recipe.